I jumped straight onto the Samovar website when Kevin Rose tweeted the special tea sampler that he was doing with Samovar – it had Maiden’s Estacy, Ryokucha, and this Wuyi Dark Roast. It’s been so long since I’ve had a wuyi oolong. My last one was the Wuyi Ensemble from Adagios (very delicious)! I can’t really compare the two since it’s been so long since I’ve the Adagio one. But I’m a big fan of the roasted/nutty taste of any wuyi tea.