248 Tasting Notes
Perfect for an afternoon pot of tea, served with a bit of almond milk.
Just made a late cup. Very buttery and smooth. I accidentally steeped it for four minutes instead of the recommended two, but it was so deep and delicious <3
I’m graduating in a few weeks so I thought it was due time to visit the American Tea Room in next-door Beverly Hills. I got the Afternoon Tea service and ordered a pot of milk oolong without hesitation. I’ve been dying to try a cup of this since reading about it on the Steepster discussion boards.
My thoughts? Delicious and smooth. I’ve only tried the Jin Xuan tea sampler from Tea from Taiwan, so my milk oolong palate is still developing. But this was so good that I paid the $16 to take an ounce of it home. (An impulse purchase on a poor college budget). Hopefully I’ll be able to brew it just as well at home.
My first flavored milk tea, and I must say that I really do enjoy it. I’m not sure if I have a preference for flavored or non-flavored milk tea yet.
Creamy and soothing.
My first milk oolong. I having a hard time tasting the milk aspect of this time. It really comes off as a green oolong to me.