83
drank Chocolate Orange by DAVIDsTEA
1 tasting notes

Woke up this morning with a rage for something sweet, so I rummaged through my tea collection only to remember this gem, which I’d bought in-store and had never tried!

As with most of DAVIDsTEA’s puerhs, don’t oversteep it, as it gets fishy pretty fast. 4-5 minutes is perfect. Otherwise, make sure the water’s warm enough to melt all that chocolate – and boy is there chocolate in there.

The steeped product smells and tastes delicious, if a bit too sweet (then again, I don’t get these sugar rages often).

Preparation
200 °F / 93 °C 5 min, 0 sec

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Location

Montreal, QC