90
drank Sichuan Gongfu by TeaSpring
14 tasting notes

Sichuan Gongfu is excellent, my favorite Black Tea from TeaSpring so far (I have not tried them all).

A compelling taste, not too much tannin, not too little, just right.

Definitely on the order again list.

Preparation
Boiling 4 min, 30 sec

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Bio

Started drinking tea regularly in 2003 when I read that tea helped broken bones heal faster, because I had one.

Discovered high quality loose-leaf a year later and was soon hooked on Indian, Chinese, and Japanese tea.

Also amassed a small but happy collection of Japanese Teaware.

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New York, NY

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