95

This really is amazing cold brewed. I can always get two steeps out of it and it doesn’t need sugar to be fruity and refreshing. One thing I have noticed is that the fig tends to resemble more of a prune in flavor when it’s cold. I like either fruit though so it’s not a big deal.

This is fast becoming one of my favorite teas to drink cold, which is good because I have quite a bit of it to drink up!

Preparation
Iced 8 min or more 5 tsp 25 OZ / 739 ML

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Bio

My tea habits:

*I am an unashamed Lipton iced-tea drinker (mass quantities, year round).
*I like hot teas but only in cold weather (and occasionally late summer nights or mornings).
*I love Japanese greens (the more seaweed-y the better) and good strong malty black teas.
*I do NOT love smoke in any form.
*Vanilla, cinnamon, or lemon anything will usually pique my interest.
*I’m working on pu-erh but it’s definitely going to take some time to grow on me.

(updated September 2015)

Location

Medford, OR

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