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81

I’ve had this particular batch almost two years, maybe. I’ve essentially been hoarding it because it’s one of the few herbal teas I enjoy(ed). Unfortunately it is not, I’d argue, a tea that ages very well. It now tastes only vaguely of it’s original glory. Drink it up if you’ve got it.

Preparation
190 °F / 87 °C 5 min, 0 sec

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Glug.

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Ann Arbor, MI

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