72
drank Tuo Cha Bonbons by DAVIDsTEA
2 tasting notes

This is this first Pu-erh tea I have tried. Normally I drink White and Green but I really enjoyed this, it has become my new favorite. I didn’t have the same fishy smell or taste that others reported. The smell was more earthy and almost tobacco like. While I did like it plain I found a little bit of sweetener (I use splenda) brings out more of the flavor.

Preparation
205 °F / 96 °C 4 min, 15 sec

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