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I had this tea a while back at a lovely tea house where I had lunch, tea and dessert with a dear friend. The owner gave us some to take home and I am now reliving that wonderful day. While I don’t have the carrot cake to enjoy with the tea, I still really love the flavor. I have never had a Pu-erh tea or anything with chrysanthemum that I am aware of, but the combination was delightful: warm, spicy and slightly floral. I am going to resteep and find some kind of dessert yummy to enjoy it with…after I eat my dinner of course! ;)

Fast forward to now: ate my dinner, resteeped the tea…delish with warm apple pie. This tea is a perfect companion to sweet yummies!

Em

:) One of the many amazing things we’ve done together. This tea is to that day as mint choco chip Extra is to Richard Marx!

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Em

:) One of the many amazing things we’ve done together. This tea is to that day as mint choco chip Extra is to Richard Marx!

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Wife, mother of six, writer, reader, full of life and tea!

I should probably add: I am kind of “young” in my tea experience. I used to be under the assumption that I didn’t like tea until a friend bought a tea store two years ago and I surprisingly discovered I LIKE TEA!:) Now I can’t get enough, loving the journey of discovery in a tea lover’s world…

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Never a dull moment, Ohio

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