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93

Finally, a good selection from my Golden Moon Tea sampler! What a treat on a grey, rainy day. The smell when I opened the package was intense — I think I smelled the leaves for a good minute or two. A nice, deep rich caramel scent with some subtle smoky undertones. (Must’ve been that burnt sugar the package alluded to.) The finished cup was just as pleasant, although I tasted more caramel than oolong (which wasn’t necessarily a bad thing). I could see this as a good after-dinner tea. Even after three infusions, the caramel flavor was still strong, but not overpowering. A real winner.

Preparation
180 °F / 82 °C 3 min, 30 sec

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OG blogger (c. 1997), web designer, tech entrepreneur, early adopter, tea aficionado, live event and TV show master tweeter.

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Atlanta, GA

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http://www.karshwrites.com

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