Student, 21, aspiring linguist, amateur crochet-ist, occasional doodler, produces the odd squawk from a cornet, prefers a side of tea with her procrastination.
I’m a big fan of Japanese greens and of dessert-flavored black teas. Oolongs too, but my love affair with them has been dying, although I could pretty much subsist on Kwan Yin. Also, I will pretty much automatically love anything with popcorn in it, despite not liking actual popcorn.
Not a huge fan of chai or jasmine.
I’m really fond of seasonal teas, so I’m likely to give something a try if it’s specifically for spring or fall or what have you.
I should mention that I am a complete newbie, despite my enthusiasm, and that I probably sound like I know far more about tea than I actually do.
Mad props to ZenTea for keeping me sane and being delicious.