Alright – this is a sipdown to start getting me back in the right direction. I’ll be down to 80 teas after this.
As another bonus, this was a seasonal tea so I can’t buy more. Even though when I went on the website to check for sure it was out of stock, I found a watermelon black tea. WATERMELON. BLACK. I’ve only just this year realized I can eat watermelon. Up until now I have been unable to stomach it..it used to taste absolutely foul. Cantaloupe still tastes that way – one bite and it’s like this rancid bomb explodes all over my tongue. So gross.
Anyway, so I had this hot with milk and sugar and am currently enjoying the balance of marshmallow and black tea in my cup. I’m bummed though – I started making this before i pulled up my last tasting note and I had wanted to try blending with the Laoshan chocolate genmaicha. Grrr. That really would have been awesome. Ah well. I guess I’ll just have to hold out until the winter when it comes back and give it a try then! (And put a note somewhere so I can remember to do it for real!)