(This is a tasting note of the original version of this blend – from a swap with Sil – thank you!)
This is a backlog from a few days ago… so I’m working on a slightly diluted memory. Mostly I remember the scent of strawberry, the taste of pastry crust, and a prickly sharp texture from the rhubarb. The taste was crust and tart strawberry.
Steeped per the recommended parameters.
I still have enough for more, plus the current reblending of this, so I’ll be trying them both out closer together for comparison sake soon.