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Tea of breakfast yesterday, with some creamer.

I wanted pancakes but was all out of maple syrup. Luckily I had this on hand – got all the buttery maple syrup flavors I needed without having to really dirty any dishes or do much preparation. I love when things work out that way.

I also really like buttery flavored teas. I have a few in my cupboard so since I’m in the mood for them I may as well go drink them…

Flavors: Butter

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML
Sil

was it you that loves the crap out of blueberry cheesecake danish from frank?

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Sil

was it you that loves the crap out of blueberry cheesecake danish from frank?

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A few of my favorite teas (in no particular order):

*Dessert flavored blacks
*Breakfast blends
*Virtually any black tea (but lapsang/keemun!)
*Dancong oolong
*Sencha
*Dragonwell

When it comes to tea, I feel like the 10th Doctor says it best:

“Tea! That’s all I needed! Good cup of tea! Super-heated infusion of free-radicals and tannin, just the thing for healing the synapses. "

Location

Atlanta, GA

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