93

Sipdown.

I am officially down to 60 teas. Most of what I have left is in larger quantities but…60! Seems like hardly anything. I need to place an order for some more variety if nothing else but the problem is there’s no one company I want to order from – I want 1 or 2 teas from 4 or 5 companies. And I don’t want to place that many small orders. Ugh, I sound so whiny, even to myself.

Can you tell I’m in need of my vacation next week?

Anyway, as the weather seems to finally be warming up for good I’m going to enjoy this last vestige of fall/winter comfort. The spiced apple still smells fantastic and with creamer it is positively lush – it actually kind of reminds me of a hot bowl of apple cinnamon oatmeal, which I think justifies it nicely as a breakfast option.

Come fall, I will definitely be seeing this one again. On the wish list it goes!

Preparation
Boiling 3 min, 0 sec 2 tsp 12 OZ / 354 ML
Suziqzer

Sounds like a good heart warming one! I need to find something in my cupboard like that today as it’s rainy and dark out.. Urgh… I could take snow & sunshine back instead of this grey & gloom.

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Suziqzer

Sounds like a good heart warming one! I need to find something in my cupboard like that today as it’s rainy and dark out.. Urgh… I could take snow & sunshine back instead of this grey & gloom.

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Bio

I have come to the point (as of October 2014) where quality in tea is more important than quantity. Especially because I’m a seasonal tea drinker where hot tea is concerned, and a SLOW one to boot. I generally don’t resteep only because I’d be here all day if I did, though I do break out a gaiwan from time to time.

I adore French teas in practically every iteration, Japanese Sencha (specifically from the Uji region, as they offer the most seaweed flavor), and Dan Cong oolongs. I am trying to focus on plain teas and so companies like Verdant, Upton, and Butiki are on my favorites list.

When it comes to tea, I feel like the 10th Doctor says it best:

“Tea! That’s all I needed! Good cup of tea! Super-heated infusion of free-radicals and tannin, just the thing for healing the synapses. "

Location

Atlanta, GA

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