85
drank Cha Yen Thai by Teavana
790 tasting notes

The smell of the dry leaf and the aroma once brewed are very similar. I get kind of an almond cherry combination – it’s very pleasant.
The taste, freshly brewed and hot, is actually very similar to the aroma, with the added bite of some spices at the beginning of the sip.
As it cools I lose that cherry flavor (which, I’m not sure where it was coming from anyway….) and the coconut comes into the foreground. So far, I have not been itching to add sugar or milk, which is amazing to me, as this is a black tea and I am notoriously unable to resist that.
I think I am going to try this iced – it seems like it would be amazing. But overall, I am really really impressed with this tea hot. I think it is one of the better Teavana blends I’ve tried so far!

Preparation
205 °F / 96 °C 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

A few of my favorite teas (in no particular order):

*Dessert flavored blacks
*Breakfast blends
*Virtually any black tea (but lapsang/keemun!)
*Dancong oolong
*Sencha
*Dragonwell

When it comes to tea, I feel like the 10th Doctor says it best:

“Tea! That’s all I needed! Good cup of tea! Super-heated infusion of free-radicals and tannin, just the thing for healing the synapses. "

Location

Atlanta, GA

Following These People

Moderator Tools

Mark as Spammer