91
drank Malted ChocoMaté by 52teas
812 tasting notes

sigh Exam time again.

At least I have this to look forward to when studying (or cramming, if I’m honest!). The texture and taste were wonderfully thick and chocolatey tonight; and I’m feeling nice and alert because of it. I drank this straight with no additives and enjoyed the brief respite before getting back to the grind.

Sleep is for the weak, I’m convinced of it. ;)

Preparation
Boiling 6 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I have come to the point (as of October 2014) where quality in tea is more important than quantity. Especially because I’m a seasonal tea drinker where hot tea is concerned, and a SLOW one to boot. I generally don’t resteep only because I’d be here all day if I did, though I do break out a gaiwan from time to time.

I adore French teas in practically every iteration, Japanese Sencha (specifically from the Uji region, as they offer the most seaweed flavor), and Dan Cong oolongs. I am trying to focus on plain teas and so companies like Verdant, Upton, and Butiki are on my favorites list.

When it comes to tea, I feel like the 10th Doctor says it best:

“Tea! That’s all I needed! Good cup of tea! Super-heated infusion of free-radicals and tannin, just the thing for healing the synapses. "

Location

Atlanta, GA

Following These People

Moderator Tools

Mark as Spammer