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83
drank Masala Chai by Samovar
28 tasting notes

Fantastic tea, one of the best blacks teas I’ve ever had. Sweet, spicy, and creamy. Great for a desert tea or partnered with something spicy or Indian. Complex, buy in bulk because it goes quick. Not easy to get perfect, and if you get it wrong, it can be pretty bad. Use 2 cups of water and bring to a boil. Add 2 or 3 tablespoons of sugar along with 2 tablespoons of the chai. Add 1 tablespoon of another black tea (something woodsy) and let steep for 3 minutes. Add 1 cup of milk and let boil again. When boiling remove from heat and let sit for 7 minutes. Please use whole milk, it really lets the flavors out. This tea isn’t for health, it’s a real treat. Buy this!

Preparation
Boiling 8 min or more

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Code and tea.

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Philadelphia

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