79
drank Creamy Eggnog by Butiki Teas
199 tasting notes

Thanks Stephanie for the sample!

Oh, Creamy Eggnog.. How deceiving you are.. The smells of vanilla and creamy goodness are apparent in the dry leaf. I steeped about 1tbsp in 16oz of 180 degree water for 4 minutes. Even the brewed tea looks like a nice browned butter color.

Wait. What’s this? It smells like.. buttered green beans! Not your every day buttered green beans, but the fancy ones that get made on Thanksgiving with the REAL salted butter, not that fake crap. It still smells creamy and buttery with a hint of vanilla.

The taste is smooth and creamy and buttery… with.. you guessed it.. the taste of buttered green beans! There’s nothing wrong with this tea – it’s actually pretty good and I enjoyed it. I just wish it was called “Buttered Green Beans” instead of “Creamy Eggnog!”

Flavors: Butter, Creamy, Green Beans, Vanilla

Preparation
180 °F / 82 °C 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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Learning more about tea every day.

Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry

I also collect antique teaware (Chinese and Japanese).

I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.

I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)

Location

Virginia, USA

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