I tried this matcha as I was almost out and the order of my regular brand hadn’t yet arrived.
They list the grade as “Imperial” so I was rather skeptical of the quality, as most descriptions go for “ceremonial” grade for regular drinking quality and either “premium” or “culinary” for better or lesser grades respectively.
The matcha has a slightly sharper scent than the ceremonial grade I have used previously, but still a nice vibrant green powder. Seems a little clumpier in the tin also.
I used 2 bamboo scoops of matcha to 3 oz water; prepared by sifting the matcha first, then mixing in a small bit of water to dissolve and finally adding the remaining water and whisking. This matcha did not sift as easily, perhaps it is not as finely ground. It made a very good froth.
Taste- better than I had expected; vegetal and smooth, but a slight detectable astringency and slightly chalky mouth feel when compared to ceremonial and premium grades. It’s not bad at all, could be better but probably not for the price. I will most likely splurge on another brand’s ceremonial matcha for the future, but this makes a decent cup on a budget, and that helps because I’m drinking a lot of it!