Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

84

In the mood for sweet, light teas tonight, so this was perfect! This tea (and the other Numi flowering teas I have) is from a boxed set of 9 samples given to me a few years ago, so I was a bit wary about how things may have held up. It appears my worries were unfounded though, at least with this tea!

I had previously (shortly before joining Steepster, I think) used up half of the packet of these cute little Jasmine Pearls for a cup of tea, so used the other half today. Although I assumed that I was supposed to use the entire packet in one go, I definitely don’t think the flavour is lacking, so it’s nice that I was able to spread them out over two cups!

The flavour of the tea pretty much smells like jasmine, and gives me serious cravings for my favourite chinese restaurant back home, and their hot and sour soup, chicken chow mein, mixed veggies…. drool Taste-wise, that’s exactly what it is. A nice, light jasmine. No fooling around, nothing funny going on here, it’s simply a jasmine tea. There’s something to be said for simplicity, when one’s tastebuds are tired of trying to tease flavours out from other teas!

I don’t have a ton of experience with jasmines (aside from in the aforementioned chinese restaurant), so I have no idea how this compares to any others, but I would certainly pick it up again if I wanted a dependable jasmine green tea. Of course, I’m likely to try others first, but this one is pretty good.

(Side note: the instructions that came with the box of Numi teas indicate that all the teas included (greens, blacks, and whites) should be steeped with boiling water. I disagreed, so steeped this one somewhere below boiling, although I didn’t record the temperature. I’m perfectly happy with it, and suspect I might have ruined it using boiling water.)

ETA: Second steep, ~4-5 min, is good but weak.

Preparation
3 min, 0 sec
Kashyap

yeah…I generally recommend ignoring most ‘brewing directions’ that most ‘store’ bought teas or tea companies come with…they appeal to a general public that isn’t familiar with the range of brewing parameters and they also have to keep themselves distinct and so the simplifying process leaves nuance out. I always play with my instincts with a new tea or default to a tea industry standard cupping of 3g in 6oz water and vary temp with type of tea….I find that with pearls they work really well with about 190 degree on the first steep and cooler-longer steeps to follow. I would also bear in mind jasmine flavor is strong and is volatile and will weaken over time and green tea has a shelf life of ideally 6 months…it was probably weak due to age.

Login or sign up to leave a comment.

People who liked this

Comments

Kashyap

yeah…I generally recommend ignoring most ‘brewing directions’ that most ‘store’ bought teas or tea companies come with…they appeal to a general public that isn’t familiar with the range of brewing parameters and they also have to keep themselves distinct and so the simplifying process leaves nuance out. I always play with my instincts with a new tea or default to a tea industry standard cupping of 3g in 6oz water and vary temp with type of tea….I find that with pearls they work really well with about 190 degree on the first steep and cooler-longer steeps to follow. I would also bear in mind jasmine flavor is strong and is volatile and will weaken over time and green tea has a shelf life of ideally 6 months…it was probably weak due to age.

Login or sign up to leave a comment.

Profile

Bio

I have always been a tea fan (primarily herbals and Japanese greens/oolongs) but in the last year or so, tea has become increasingly more appealing as not only a delicious, calming drink, but as a relatively cheap, healthy reward or treat to give myself when I deserve something. I should clarify that, however; the reward is expanding my tea cupboard, not drinking tea – I place no restrictions on myself in terms of drinking anything from my cupboard as that would defeat my many goals!

My DavidsTea addiction was born in late 2011, despite having spent nearly a year intentionally avoiding their local mall location (but apparently it was just avoiding the inevitable!). I seem to have some desire to try every tea they’ve ever had, so much of my stash is from there, although I’ve recently branched out and ordered from numerous other companies.

I like to try and drink all my teas unaltered, as one of the main reasons I’m drinking tea other than for the flavour is to be healthy and increase my water intake without adding too many calories! I’ve found that the trick in this regard is to be very careful about steeping time, as most teas are quite pleasant to drink straight as long as they haven’t been oversteeped. However, I tend to be forgetful (particularly at work) when I don’t set a timer, resulting in a few horrors (The Earl’s Garden is not so pleasant after, say, 7+ minutes of steeping).

I’m currently trying to figure out which types of teas are my favourites. Herbals are no longer at the top; oolongs have thoroughly taken over that spot, with greens a reasonably close second. My preference is for straight versions of both, but I do love a good flavoured oolong (flavoured greens are really hit or miss for me). Herbals I do love iced/cold-brewed, but I drink few routinely (Mulberry Magic from DavidsTea being a notable exception). I’m learning to like straight black teas thanks to the chocolatey, malty, delicious Laoshan Black from Verdant Tea, and malty, caramelly flavoured blacks work for me, but I’m pretty picky about anything with astringency. Lately I’ve found red rooibos to be rather medicinal, which I dislike, but green rooibos and honeybush blends are tolerable. I haven’t explored pu’erh, mate, or guayasa a great deal (although I have a few options in my cupboard).

I’ve decided to institute a rating system so my ratings will be more consistent. Following the smiley/frowny faces Steepster gives us:

100: This tea is amazing and I will go out of my way to keep it in stock.

85-99: My core collection (or a tea that would be, if I was allowing myself to restock everything!) Teas I get cravings for, and drink often.

75-84: Good but not amazing; I might keep these in stock sparingly depending on current preferences.

67-74: Not bad, I’ll happily finish what I have but probably won’t ever buy it again as there’s likely something rated more highly that I prefer.

51-66: Drinkable and maybe has some aspect that I like, but not really worth picking up again.

34-50: Not for me, but I can see why others might like it. I’ll make it through the cup and maybe experiment with the rest to get rid of it.

0-33: It’s a struggle to get through the cup, if I do at all. I will not willingly consume this one again, and will attempt to get rid of the rest of the tea if I have any left.

Following These People