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Good Morning Sunshine from Butiki Teas
80

I keep reading about this tea on here, and knew I had a sample from Stacy… so since I need a kick in the butt this morning….!

I’ve learned that I’m not the biggest fan of guayasa. The flavour just isn’t one I particularly enjoy, although I think that the right combination of flavourings could make it quite palatable, if not enjoyable! Therefore, I keep trying!

Although I know this tea is supposed to be all citrusy, I’m really not getting much of that from the aroma. It smells like guayasa. Boo. Hopefully the flavour is better! (Something sure smells good in my room though… but I think it might be the Killers Vanilla, which is next up!)

I was bad and sweetened this one with some rock sugar even before trying it out, which was probably not the best idea, as I don’t know how the tea actually tastes, now! I can taste the vegetal guayasa flavour, and a bit of a hint of lemon… oh, finishing with a creamy citrusy flavour. The citrus is rather difficult to pick out though, until the end of the sip, which I find rather surprising. Although I must say, this creamy lemony lingering taste in my mouth is a little addictive…

I may have to wrangle some more of this one to try without sweetener. I actually am kind of enjoying it sweetened, although for me that sort of thing is not something I’ll allow myself to get used to… although the guayasa is behaving quite well here, and that may be in large part due to the sweetness.

Thanks so much for this sample, Stacy!

ETA: Also re-steeps well enough for a second go-round. I really adore the citrus flavour in this tea, and can definitely see why people love it! Stacy – any chance you could flavour a white tea this same way??

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Comments

Helena
Helena 2012-09-18 11:14:56 -0400

This is awesome! I never add anything to it and I brew usually to the full six minutes for the extra lemony goodness :D

Kittenna
Kittenna 2012-09-18 11:22:58 -0400

I definitely feel like mine wasn’t as lemony as it should have been. That said, this was a one-cup sample from my first Butiki order, so had been sitting for a few months. Definitely wasn’t contaminated or anything, but could have lost some flavour.

Butiki Teas
Butiki Teas 2012-09-18 23:00:17 -0400

I could always do a custom blend for you. This flavor should have no problem working with a white tea.

Kittenna
Kittenna 2012-09-18 23:05:56 -0400

That is incredibly, incredibly tempting. I’m curious as to how much that would cost?

Butiki Teas
Butiki Teas 2012-09-18 23:10:33 -0400

Since that type of blend would require ingredients I have, I could do a minimum of 2oz. Really depends on which tea you choose. I think the Malawi White Peony would be awesome for that since has some light sweet lime notes. Though the tea leaves take up a lot of space.

Kittenna
Kittenna 2012-09-18 23:21:07 -0400

Ooh, that sounds way too doable… I’m dangerously close to managing to make a $75 order on my own even without this (and I keep forgetting my free ounce of tea, too!) Yikes! Would that work out to ~$25-30? I will get back to you…. O.o

Butiki Teas
Butiki Teas 2012-09-18 23:27:20 -0400

Probably about $25, maybe less for the Malawi. Depends on which white tea though. Oh wow, that’s a lot of tea.

Kittenna
Kittenna 2012-09-18 23:30:44 -0400

I know! I don’t need that much tea! It’s an addiction! I was thinking that if you thought the White Peony would be most appropriate, you would know best. I think I want to try Tangerine Creamsicle once more, but I think I’m addicted to the lemony flavour in GMS

Butiki Teas
Butiki Teas 2012-09-19 00:57:08 -0400

GMS is my favorite guayusa. It helps me survive mornings. I think the White Peony would be good. The only issue is that I don’t think the leaves will hold the lemon rind but it would be pretty interesting.

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Bio

I have always been a tea fan (primarily herbals and Japanese greens/oolongs) but in the last year or so, tea has become increasingly more appealing as not only a delicious, calming drink, but as a relatively cheap, healthy reward or treat to give myself when I deserve something. I should clarify that, however; the reward is expanding my tea cupboard, not drinking tea – I place no restrictions on myself in terms of drinking anything from my cupboard as that would defeat my many goals!

My DavidsTea addiction was born in late 2011, despite having spent nearly a year intentionally avoiding their local mall location (but apparently it was just avoiding the inevitable!). I seem to have some desire to try every tea they’ve ever had, so much of my stash is from there, although I’ve recently branched out and ordered from numerous other companies.

I like to try and drink all my teas unaltered, as one of the main reasons I’m drinking tea other than for the flavour is to be healthy and increase my water intake without adding too many calories! I’ve found that the trick in this regard is to be very careful about steeping time, as most teas are quite pleasant to drink straight as long as they haven’t been oversteeped. However, I tend to be forgetful (particularly at work) when I don’t set a timer, resulting in a few horrors (The Earl’s Garden is not so pleasant after, say, 7+ minutes of steeping).

I’m currently trying to figure out which types of teas are my favourites. Herbals are no longer at the top; oolongs have thoroughly taken over that spot, with greens a reasonably close second. My preference is for straight versions of both, but I do love a good flavoured oolong (flavoured greens are really hit or miss for me). Herbals I do love iced/cold-brewed, but I drink few routinely (Mulberry Magic from DavidsTea being a notable exception). I’m learning to like straight black teas thanks to the chocolatey, malty, delicious Laoshan Black from Verdant Tea, and malty, caramelly flavoured blacks work for me, but I’m pretty picky about anything with astringency. Lately I’ve found red rooibos to be rather medicinal, which I dislike, but green rooibos and honeybush blends are tolerable. I haven’t explored pu’erh, mate, or guayasa a great deal (although I have a few options in my cupboard).

I’ve decided to institute a rating system so my ratings will be more consistent. Following the smiley/frowny faces Steepster gives us:

100: This tea is amazing and I will go out of my way to keep it in stock.

85-99: My core collection (or a tea that would be, if I was allowing myself to restock everything!) Teas I get cravings for, and drink often.

75-84: Good but not amazing; I might keep these in stock sparingly depending on current preferences.

67-74: Not bad, I’ll happily finish what I have but probably won’t ever buy it again as there’s likely something rated more highly that I prefer.

51-66: Drinkable and maybe has some aspect that I like, but not really worth picking up again.

34-50: Not for me, but I can see why others might like it. I’ll make it through the cup and maybe experiment with the rest to get rid of it.

0-33: It’s a struggle to get through the cup, if I do at all. I will not willingly consume this one again, and will attempt to get rid of the rest of the tea if I have any left.

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