3134 Tasting Notes
5th(?) tea from my Book of Tea! I thought that since I had recently had some Milk Caramel from Sil, that I may as well try this teabag of it to compare.
There’s definitely more flavour here than I had experienced previously, and it’s good, but not as creamy or caramelly as I’d like. I’d probably be quite happy drinking this again, though, as it has a tasty, roasty base, and the flavouring isn’t bad by any means. Just vaguely sweetish.
It was verging on being a bit strong, though (basewise), so it’s possible I oversteeped, and perhaps it would taste better if I had not.
Sipdown! This review is for the new 52teas 2015 reblend, courtesy of Indigobloom (thanks!!)
Was very excited to brew this up, especially after OMGsrsly’s review… and it does not disappoint. Sweet and mapley, wonderful oolong (excellent choice on the base). No cheesecake to speak of, but I do not particularly care. This is one step away from my perfect banana oolong. Just needs… banana… haha.
I think/hope/should check that I have some of this en route… if not, I need some. Now.
Had the most disappointing mug of this yesterday; very little cinnamon, and obviously a bigger piece of hibiscus than usual, resulting in a less flavourful, more tart than usual, cup of tea. Extra disappointing because I only have about a serving’s worth left now, and then it will be gone forever :( :(
I bought a ton of teabags of this recently because they were on sale, but I’m starting to think that that wasn’t the best move – the tea tastes different to me, very artificial. Perhaps it’s in part caused by the actual plastic teabag?? I may try snipping some open to see if it tastes better that way. Here’s hoping…
keychange was so nice to share some of her new teas with me! We opened this up at her place yesterday, and thought it smelled okay, lacking a bit on the banana, perhaps. That observation seems to have held true for the flavour as well. A nice enough flavoured black, but neither chocolatey nor banana-y enough to really achieve “Banana Split”. Just vaguely tasty.
This review is for the new 52teas 2015 reblend, courtesy of Indigobloom (thanks!!)
The five of us kind of split a mug of this shortly before OMGsrsly had to head to the airport, so we wouldn’t have quite so much tea to drink. Good plan, as we all then tasted the same thing. I was quite fond of this, and felt like it tasted quite like banana bread, with a distinct lack of runts flavour, and a lovely buttery/bready essence. Apparently I was in the minority, however, which was ok because that meant I got to finish the mug!
Anyways, I’d happily order some of this to have around. Tasty.
Met up with some lovely Steepsterites today and had a wonderful time! Came away with too much tea, though, and sorely regret not hauling things out of my stash to bring and offload, too.
Anyhow, this tea came from the huge order that keychange made from East Indies recently, and is one she was not fond of, in part because it didn’t taste like cherries. Well, it didn’t taste like cherries to me either! However, it had the cakey sweetness of other teas like Pineapple Upside-Down Cake and Blueberry Crumble, and therefore I found it delicious. Also, sparkles. I didn’t really write down anything more about it, so should probably re-review later, but it was tasty.
Thanks for sharing, keychange!
Brewed this a bit overly strong on the weekend, but still quite enjoyed it. Deliciously coconut-creamy chai. Once I retrieve my teabags on Wednesday, I’ll have another cup or so of it. I have also been reminded of the fact that I have a caramel(?) chai from the same company, which is quite good. I’m not sure where it is, but now I want it… haha.