2970 Tasting Notes
What was I thinking?! Nearly all the teas I brewed up tonight are black teas! Seriously, I’m an idiot. It’s already half past 4 in the morning… Anyhow, onto a tea I had yet to review!
The aroma of the tea is lovely, reminding me of a bagged tea but without the astringency and with a fair bit of richness (again, I need to work on descriptors for this particular aroma. It’s so common and I don’t know how to describe it!)
The tea is quite a bit milder and smoother than I was expecting, and tastes like…. figs?! Whaaaat? I’m pretty sure that’s what I’m tasting. Figs, like those from fig newtons, but a touch less sweet. Fascinating! I’ll admit that I didn’t have high hopes for this tea as I’m pretty picky about blacks, but this is both intriguing and quite delicious! Definitely drinkable sans additions, which is critical for me. I’m glad I finally brought this one out to try!
ETA: Second infusion (boiling/2.5 min) doesn’t have much flavour beyond that of a weak standard black tea.
The addiction continues. I made yet another cup of this tea, this time first thing this morning (along with Mango Ice Cream). Unfortunately, I only have one travel thermos that is leakproof, and I was biking, so I had to choose which tea to take, and which to drink. So, Mango Ice Cream went into the thermos, and I attempted to gulp this one down before leaving, but one sip in, I realized that it was not going to happen. And then remembered my poor roommate upstairs studying for a midterm, and her newfound love of this tea…. and took it up to her (for which she was quite grateful!) Definitely picking up at least a couple pouches of this when it’s re-blended (yeah, I say when. It will happen if enough of us band together for it! :D)
Did I mention somewhere that second infusions of this one are pretty darn tasty too?
ETA: The third is too! But I suspect that’s it.
Had a cup of this today courtesy of Azzrian! It was actually the only thing I consumed between breakfast and a very, very late supper (I was in the lab all day), so I’m glad it was as tasty as it was! A delicious, creamy, mildly fruity black tea. Unfortunately, I didn’t get a mango flavour at all, but an ice cream sort of creaminess was definitely present, and I really did enjoy the fruitiness! I wish that the mango was more present, though; that’s really my only complaint, but I thought that the base tea was fabulous – strong enough to hold its own but without overpowering the blend or causing too much astringency. This would be a 90s tea for me if only I could actually taste the mango… this is sadly not entitled “Vaguely Fruity Ice Cream” black tea. Delicious, just the same.
The second infusion (3 min, boiling) is a fairly smooth, perhaps slightly creamy black tea. Even less true to the name, but surprisingly tasty anyhow.
Split a pot of this with my roommate tonight. If someone had told me that I was drinking steeped seaweed, I would 100% believe them – this tea tastes salty, a bit sweet and umami, and very marine. It’s a little bit bitter at the end, but there was a lot of broken leaf in the package, so that could perhaps be the cause.
Honestly, although I adore sushi, and love seaweed, I really would prefer not to be drinking a cup of tea that tastes like seaweed as well. Give me a nice genmaicha with my sushi, thanks. And I’d rather have seaweed in dried snack form as opposed to beverage form. Certainly an interesting tea, but preferably one I won’t be drinking again!
ETA: Im sure this one would have re-steeped at least once ok, but we really didn’t care for it, so just ditched it.
Indulging tonight… yummmmm. I think I overleafed again (why?!) but it’s still delicious. Need to compare directly to Watermelon Xylophone at some point, but I think this one will come out the winner.
Note to self: use only 2 level teaspoons when filling the regular-sized (10oz. ish) mugs.
Although I still have a cup’s worth of this left from Awkward Soul… I started in on my large baggie-ful from Robyn tonight! Thanks SO much for sending me so much of it… I should have at least enough for a few more cups, which makes me super happy!
I accidentally oversteeped this one a bit tonight (4.5 min), so can taste just a hint of bitterness, but it’s still delicious. I’m not sure what exactly it is with this one that works so well for me, but I love it. Absolutely wonderful. So creamy, and savoury, and sweet without being… sugary. Mmmm.
This one’s possibly the last honeybush sample I have from Momo, thanks!
The aroma of this one is familiar, possibly from another 52teas blend, and not one that I particularly am smitten with. The flavour, however, is much tastier. I’m getting citrusy notes, and possibly pineapple, mixed with a creaminess that I can only guess is banana. I’m shocked! I was dreading drinking this cup as the aroma just wasn’t quite right, but the flavour is marvellous! The honeybush is also hardly present at all, which is nice; it just provides a solid base for the star flavours without adding too much of its own flavours.
Probably not a tea I’d purchase, but one I’d happily drink again! Yum!
ETA: Again, got a nasty smell upon putting the infuser basket into the hot water, but the result is a tasty lightly citrusy cup with no weird flavour/aroma. Decent enough!
I’m thoroughly and completely addicted to this one. If I had less tea, I would seriously consider buying an entire pound of this one. Yeah, it’s that good. My roommate is so in love with it too. Just a perfect genmaicha, paired with excellent flavours. I really want Cherry Cheesecake Genmaicha to come back too!
ETA: Second infusion is a lighter version of the first, still definitely worth the cup. I didn’t ask my roommate what she thought of the third infusion she drank last night… it smelled a bit weak to me.
Yep, this one’s still a great chai for drinking straight! The aroma is of a perfectly blended spiced chai, with a definite cardamom aroma being the most present, yet not overwhelming. In spite of the flavour being fairly light (although again, cardamom is the dominant flavour), this tea tastes full and rich, and deliciously creamy from the coconut, so unlike underspiced, watery chais, this one is very satisfying. Makes for a delicious evening cuppa. Thanks again Indigobloom! One of my fave chais for sure :D
ETA: Wow, I’m on the fourth infusion, and it’s more lightly spiced but still coconutilly creamy! Delicious! And wow, the fifth infusion is still creamy and coconutty! Crazy. This tea has some insane longevity.