2973 Tasting Notes
Er…. I don’t remember who sent this tea to me :( It was whoever the last person I swapped with was… who I also got some 52teas from…. maybe if I check my Steepster messages I can figure this out…
Anyhow! My first tea from Cornelia Bean, and unfortunately I’m not overly impressed. The strawberry flavour is very similar to a bunch of other strawberry teas I’ve had previously, which is ok (of course, I’m completely blanking on their names. One I had a sample of from *Sil*… and sometimes teas with this flavour are labelled as “strawberry + papaya”, I think… bad memory today, it seems.). It’s kind of light though, but that’s to be expected as a consequence of old age. I’m more disappointed in the meringue bits – they didn’t even fully dissolve for me, so I have no idea what they really add. I may try a second infusion in less water, adding the other half of the packet into the infuser, and see what results. Otherwise, this tea is probably very similar to those other ones I mentioned, that I’ll have to look up.
ETA: I believe the tea I was referring to would be “Yaya Strawberry” by Steep City, and I believe the swapper in question was Courtney, although I am nowhere near 100% sure about that.
ETA2: This also ended up being a sipdown. Loved the strawberry flavour, but didn’t find any real meringuey-ness, and as I’ve had that same fruitiness before, this is a bit of a miss for me for sure.
Enjoying a cup of this lovely black this afternoon. I perhaps underleafed/understeeped a bit, as it could have been stronger (or maybe it’s because the package has been open since the first time I tried it…), but it’s still a tasty, smooth black. Thanks again to Yezi for the sample!
ETA: Added the rest of the packet to my second infusion to make this a sipdown. It was pretty tasty, but I stand by my previous comment that it’s good, but not the best example of a chocolatey black.
Not a big fan. I tasted the maple and cinnamon, but there’s something about the cinnamon DT uses in a lot of blends that doesn’t sit well with me. I really don’t know what it is, but this is not the only tea that has this certain flavour that I really don’t enjoy. Oh well; at least I only have 12g!
Thanks again to Janelle for some of this one. I’m sure it tasted better when it was as fresh as the description says, but it was still a pretty good tea. Buttery green tea, a bit nutty. Vegetal and delicious. I can only imagine how it was previously. Probably one of the first plain senchas I’ve really enjoyed.
So tasty and rich. I’m craving this tea pretty often now… almost out and need more (easy to run out when making it for a travel mug and using twice as much…. but there’s no way I’m getting close to 8 or 16 cups out of this….) Anyhow, delicious even without sugar. Rich, chocolatey, espresso, strawberry. Fabulous.
Fed some of this to sick boyfriend the other day. He actually wanted tea! Granted, I heavily sweetened it with honey, but he actually thought it was pretty good. (It was funny – he wanted some tea with honey and I had a really tough time finding a tea in my stash that would actually be appropriate for a cold, and was not overly weird and filled with random herbs. Thankfully this did the trick!) Anyways, I didn’t really drink any, but wanted to log this here anyhow. I have a cup’s worth left for one more taste another day.
Still fairly tasty; I think the coconut is starting to go a bit off but it’s still ok. I really should drink down more of my coconutty teas to prevent this… other teas seem to last but coconut sadly does not. Oh well! Enjoying it for what it is, and I’m glad that this tea seems to be replicated across other companies, so I can probably acquire more sometime in the distant future of < 200 teas…
Coffee substitute, eh? That makes sense…. boy does this brew up dark! 4 minutes and it’s more opaque and dark than most coffees, I think! I didn’t drink too much without sweetener (yes, I dumped in some maple syrup), but the flavour was reasonably pleasant. Strong and full, though not bitter like coffee, just heavy and rich, with maybe a touch of the flavour of liquorice (but no lasting weird sweetness, just that black liquorice flavour). A bit on the woody side, perhaps (but not the woody I mentioned in other reviews. There, I meant stale. Here, I mean it in a much more favourable light? Hard to explain, apparently!)
Anyhow, once sweetened (I couldn’t handle much unsweetened… but I also don’t drink unsweet coffee), it’s more palatable, but I’m still not overly fond of it. I’d rather drink my sweetener with a nice spicy and/or smoky chai.
Thanks to Janelle for a sample of this tea!