2410 Tasting Notes
Second-last cup of this one. Of course, it never made it into my spreadsheet, so it won’t even count as an official sipdown D:
Anyways, it’s a little too peppermint-heavy for me tonight. I need more black tea and/or chocolate flavour, personally. I like the minty-fresh taste, but I’m getting some gag-inducing peppermint leaf flavour as well. Perhaps sweetener would fix it, but it’s bedtime, so perhaps I’ll try that in the morning. Perhaps not. We’ll see!
Uhhhh. So, I’m drinking the “newer” version of this, which includes goji berries. I’m not really sure where this entry belongs… there are two Laoshan Village Chai listings, but neither is the version currently being offered…
Anyhow, I just got a sampler packet of this, and haven’t had the older (summer??) version in a while, so I can’t compare the two, but this one’s not bad. Unfortunately, I think I underleafed as I wanted my packet to last for two sessions… and I think the cup needed closer to a full tbsp of tea. However, it’s still okay with milk and syrup, just a bit difficult to pick out the spices. I think I prefer Chocolate Phoenix Chai though; this isn’t my perfect blend of chai spices, even though the blend is heavy on cardamom pods. Perhaps I need to try a longer infusion/infusing in milk… plans for another day!
Sipdown! 796. Sigh… it’s never-ending!
This is a touch strong tonight, probably because I forgot and didn’t brew it in an extra-large mug. Oops. It’s still pretty tasty though. Kind of a fruity EGC, although only just a bit of creaminess, which I assume is actually honey. This is certainly not a tea I’d turn down if offered; it’s a great example of a good flavoured black, especially for a bagged tea.
Thanks again for sharing this, whatshesaid :)
ETA: A bagged tea that lasts for 3 good infusions? Colour me impressed.
I’ve decided to tackle my Den’s sampler, that I’ve now had for over a year and barely made a dent in! Shouldn’t take long to get through most things :D
Anyhow, I hadn’t previously tried this one, but thankfully, it seems that age has not hurt it too badly. The flavour is roasty and sweet, and definitely kind of seaweedy. So not quite like genmaicha, especially as the toastiness is coming from the tea itself, not toasted rice. It’s certainly pretty tasty, however! I’d definitely be happy to add this into my “comforting evening teas” rotation. I suspect it would also suit a travel mug well, though I don’t think I have enough to try that.
Sipdown! This tea makes an excellent case for drinking greens when they are fresh, because, uh… it kind of tastes juuuuuuust a bit like cat pee :P Not that I know what it tastes like, but just the smell… you know? So now I get why my dad made the same comment about a green tea I once gave him :)
Anyhow, I will hopefully try more teas of this type in the future, as my previous note indicates that I was pretty impressed, and for the most part, I’m enjoying the chewy, vegetal flavour. It just goes a teensy bit too far into a funny flavour, for me.
Yeah…. I don’t quite understand how people can’t tell a difference between this and straight Laoshan Black. To me, they are quite different, and both delicious. Oh well! Finally got my cup of this today… this is another bag of tea that ended up very misplaced during the move. Also, I’m sad because I think there’s only about a cup’s worth of this left. I’ll definitely be restocking this at some point, but I think I’ll hold off until fall, as it’s really a cold day sort of beverage for me.