2606 Tasting Notes

100

Delicious, delicious PTA. I hadn’t had this in ages, since I’ll be tempted to re-order as soon as I finish it, therefore am trying to hold off drinking too much of it (because I can’t justify purchases, even though I just made one…. oops.) I decided to indulge, though, and got to enjoy it on the weekend while attempting to watch the boy’s soccer game. From my car. In the pouring rain. With the wipers going full-speed and the a/c blasting because it was crazy humid. Sigh…

Preparation
Boiling 3 min, 0 sec

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76

Sipdown! 818.

Unfortunately I paid little to no attention to this one as I drank it, so only noticed that it was tasty, and really nothing else. Bad me. Re-steeped it just now to enjoy shortly (though at this point I’m letting everything cool to at least room temp, because I’m still too hot…)

Preparation
Boiling 2 min, 0 sec

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75
drank Peaches & Ginger by Harney & Sons
2606 tasting notes

Had a nice cup of this one the other day. The ginger flavour reminds me a lot of that in S&V’s Ginger Pear, which is tasty but certainly a more perfumey tea. I don’t quite get peach here, but the fruitiness is more rounded and less floral, which makes it perhaps a bit more enjoyable.

Preparation
Boiling 2 min, 0 sec

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78
drank Oolong Raspberry by ZenTea
2606 tasting notes

A bit of backlogging – I’m so far behind! Sipdown, 819.

Still quite enjoy the flavouring in this tea – I still think it’s more of a candy flavour than real, tart raspberry, but I enjoy in nonetheless. Brewing up a second infusion now as I inexplicably swelter in my not-all-that-hot (but presumably somewhat humid) house.

Preparation
195 °F / 90 °C 3 min, 0 sec

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74

Sipdown! 820.

I like this about as much as last time. It’s tasty enough, but I’ve had others quite similar. Not to say that I wouldn’t happily drink it again, but it’s just not super unique for me. Candy strawberry flavour with a slightly astringent base.

Preparation
Boiling 2 min, 0 sec

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82

Bleh – my house feels like it’s boiling! The thermostat is set to 75F/24C, and it’s always up to 4 degrees Celsuis hotter in my room than the main floor… so I’ve been writing my thesis from the couch instead of my bed. Many pluses, including proximity to kitchen therefore less distance to travel with tea/to get more tea, and reduced likelihood of thesis-fatigue-induced-napping (the heat has really curbed this one… too uncomfy to sleep!)

Anyways. For some reason, I’m drinking hot tea. While to be fair… it’s lukewarm now, but I really should have stuck some in the fridge so I wasn’t dying so much. It doesn’t help that laptops get HOT when working constantly for like, 10 hours…

Whoops, rather off-topic. So this tea. Sipping it down (821), minus the Sil portion. It’s pretty tasty, as caramelly/butterscotchy teas go. Quite enjoyable, and astringency-free with a short infusion.

Preparation
Boiling 2 min, 0 sec

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85

Backlog! I still do enjoy this one. It has a delicious creamy strawberry flavour to it that’s very appealing :D

Preparation
Boiling 2 min, 0 sec

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81

Mmmmm, this one’s so good. I think it’s become my go-to in place of milk oolong. Not for any particular reason other than it’s more accessible at the moment. It’s just something about oolongs… yum. And I get a billion infusions out of this each time, too. So tasty.

Preparation
195 °F / 90 °C 2 min, 0 sec

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9

Ohhh dear. Thanks to Cavocorax (and it looks like thanks should also extend to jessiwrites and Courtney? Boy has this made the rounds!)… but this tea is terrible, hahahahahaha. I loooove Coco Rooibos Chai…. but this one is very true to its name, and tastes like CINNAMON. I like cinnamon. Usually. But I Do Not Like this type of cinnamon. It’s like…. hot tamales(?) sort of cinnamon. Cinnamon candy. BLECH. Reminds me of DT’s Hot Lips, which I also immensely disliked. I think this one will have to go to another home, because it is just way too cinnamony, in a bad way, for me. And it has an artificial sort of sweetness to it as well (possibly the cinnamon), which makes me gag a bit. Needless to say, this cup is going down the drain… (and boy am I glad I never picked any of this up myself!)

Preparation
Boiling 4 min, 0 sec

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84

Loooool, I guess I’ve had this tea from CHAroma for a year! And it’s still not gone… there was just a bit too much left to justify putting it ALL in the infuser for a 10oz cup…. so I have a 6-8 oz. cup’s worth left. Le sigh.

Anyways, it was pretty good still. Didn’t really get maple, but it tasted like characteristic flavoured 52teas delicious black. Which is what I wish they all tasted like, though sadly that’s not always the case. But yes. Delicious breakfasty tea. I’d definitely drink this again.

Preparation
Boiling 2 min, 0 sec
CHAroma

I’m trying to keep up with your tasting notes, but you drink SO MUCH TEA!! LOL!

Kittenna

Ahaha, not as much as I’d like, lately :) I’m very behind on everyone’s tasting notes right now, sigh…

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Bio

I have always been a tea fan (primarily herbals and Japanese greens/oolongs) but in the last year or so, tea has become increasingly more appealing as not only a delicious, calming drink, but as a relatively cheap, healthy reward or treat to give myself when I deserve something. I should clarify that, however; the reward is expanding my tea cupboard, not drinking tea – I place no restrictions on myself in terms of drinking anything from my cupboard as that would defeat my many goals!

My DavidsTea addiction was born in late 2011, despite having spent nearly a year intentionally avoiding their local mall location (but apparently it was just avoiding the inevitable!). I seem to have some desire to try every tea they’ve ever had, so much of my stash is from there, although I’ve recently branched out and ordered from numerous other companies.

I like to try and drink all my teas unaltered, as one of the main reasons I’m drinking tea other than for the flavour is to be healthy and increase my water intake without adding too many calories! I’ve found that the trick in this regard is to be very careful about steeping time, as most teas are quite pleasant to drink straight as long as they haven’t been oversteeped. However, I tend to be forgetful (particularly at work) when I don’t set a timer, resulting in a few horrors (The Earl’s Garden is not so pleasant after, say, 7+ minutes of steeping).

I’m currently trying to figure out which types of teas are my favourites. Herbals are no longer at the top; oolongs have thoroughly taken over that spot, with greens a reasonably close second. My preference is for straight versions of both, but I do love a good flavoured oolong (flavoured greens are really hit or miss for me). Herbals I do love iced/cold-brewed, but I drink few routinely (Mulberry Magic from DavidsTea being a notable exception). I’m learning to like straight black teas thanks to the chocolatey, malty, delicious Laoshan Black from Verdant Tea, and malty, caramelly flavoured blacks work for me, but I’m pretty picky about anything with astringency. Lately I’ve found red rooibos to be rather medicinal, which I dislike, but green rooibos and honeybush blends are tolerable. I haven’t explored pu’erh, mate, or guayasa a great deal (although I have a few options in my cupboard).

I’ve decided to institute a rating system so my ratings will be more consistent. Following the smiley/frowny faces Steepster gives us:

100: This tea is amazing and I will go out of my way to keep it in stock.

85-99: My core collection (or a tea that would be, if I was allowing myself to restock everything!) Teas I get cravings for, and drink often.

75-84: Good but not amazing; I might keep these in stock sparingly depending on current preferences.

67-74: Not bad, I’ll happily finish what I have but probably won’t ever buy it again as there’s likely something rated more highly that I prefer.

51-66: Drinkable and maybe has some aspect that I like, but not really worth picking up again.

34-50: Not for me, but I can see why others might like it. I’ll make it through the cup and maybe experiment with the rest to get rid of it.

0-33: It’s a struggle to get through the cup, if I do at all. I will not willingly consume this one again, and will attempt to get rid of the rest of the tea if I have any left.

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