Vanilla green is my go-to tea, any day of the week. It smells and tastes of warm cookies. With a pinch of raw sugar and some honey, I am whisked away to a perfect world where nothing can bother me and it’s just me and my tea. After reading a few tasting notes by others, I would absolutely love to make a vanilla green tea cupcake of sorts. I feel this tea would be the perfect ingredient! For $2 to sample it for yourself, you can’t go wrong (unless, of course you choose not to try it). I’m glad I did!
Preparation
175 °F / 79 °C
4 min, 0 sec
