The first tea I tried in a big box I just got from What-Cha as a birthday present.
Not bad. I wanted to try this as sort of an everyday drinker black tea similar to one from India. I didn’t brew it strong enough — I’d say it needs about 2 tsp. per cup.
I’m not sure if I tried tea from Kenya before. I’d say it stands up fine to any solid malty black.
Flavors: Fruity, Malt, Smooth