Just when I think I have a handle on the boundaries of the tea world this happens. Completely unlike anything I have experienced. It defies description but I’ll try. Marshmallows sprinkled with stone dust. Yep. I worked in the stone fabrication industry 31 years. That is what this reminds me of. Yet not. I’ll try again. The taste is like the scent of a newly pulled tree root with fresh damp earth still attached. While that sounds like a puerh description this is completely different. I also catch very light cinnamon and apple with a herbal note – maybe basil. I liked how different this is. Thanks Terri. I took a trip and never left the farm with this one.