(posting this for both teas as I feel EVERYONE should know about it!)
I’m sure you’re all waiting on pins and needles for me to try the Shamrock Shake wannabe I’ve been talking about for ages XD. Well, I did it this morning with the following recipe:
1/4 t Mint Matcha
1/2 t Madagascar Vanilla Matcha
2 oz hot (but not boiling) water
4 oz vanilla soy milk
2 t of sugar because I like overkill
So I dumped the matcha and sugar into a Perfect Mug from Davids and whisked in the water with my handheld milk frother. I added the milk to the mix and…
There are not words. Seriously, all I can say is that if you are a vanilla mint fan, buy these two matchas and get to mixing. Now. I’ll wait.
You ready? Awesome. It’s creamy, it’s sweet, it’s minty without being harsh, it’s creamy without being too sweet, it is heaven in a mug. Heaven.
Bumping my rating to the ceiling for this glorious mix.