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I still have Toasted Marshmallow in my cupboard…who’s jealous? I love this tea. Creamy and full of yummy spices…hell yes. I had forgotten how much I love this tea. It’s just so damn good! Like a really good chai hot cocoa.

I’ve got most of my teaware out and all of our teas are organized and I made a little tea-making area and now I want to drink everything I have in my cupboard XD. Hell, I might go after a little Cream of Earl later!

Preparation
190 °F / 87 °C 2 min, 0 sec 1 tsp 12 OZ / 354 ML
Fjellrev

I would have been jealous over a year ago haha. I got really sick of it after a while!

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Fjellrev

I would have been jealous over a year ago haha. I got really sick of it after a while!

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“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

My tastes in tea have changed, so I should update this as well. I find myself leaning more towards rooibos and herbals, if only for their great ability to chill in my travel mug for hours and not get weird on me. When I have time to properly brew a cuppa, I lean towards white teas (which I only steep for 30 seconds) and black teas (which only get 2-3 minutes from me). I cannot stand green teas, they’re too fiddly for my tastes. Oolongs are great, but a bit fiddly as well. However, I love watching oolongs open up in my looseleaf brewer. I’m slowly discovering mates and falling for them…there are many I look forward to trying!

So…yeah. That’s me and my tea!

Feel free to find me on twitter, my username is ladykittykat!

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Etobicoke, ON

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http://aislingoftea.wordpress...

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