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When Teavivre offered to send me more samples, I immediately had to request this one. Both because the school I went to had a mascot named Big Red (think McDonald’s Grimace, but red) and because our newest baby, a little redfoot tortoise, is named Da Hong Pao! We have three cats and a tortoise, and after the first cat, we got into the habit of tea names. We’ve an orange cat named Pekoe and a grey cat named Earlie. So, of course, when we decided on a red foot tortie, Da Hong Pao made perfect sense! We call her Pao or Pao Pao for short. For the record, our first cat is a brown tabby who is named Rosabella, but would have been Chai if we had been thinking of tea names back then.

Anyhoo, I don’t know that I’ve ever had a Da Hong Pao before this, and I’m not going back through 1000+ notes to figure out if I have. But dang, I should have! This is roasty, toasty goodness and I think I’m in love. Reminds me of home, with tobacco smoke and an underlying nuttiness that takes this tea to another level. I’m on my second steep of a sample packet in a Bubble Teapot (24 ounces) and, as is my habit, I dumped the leaves into a DT Mason Jar (25 oz) to coldbrew overnight. I want to get every last drop of goodness out of these amazing samples, but I’m way too lazy to gong fu. But I see an order in the near future, once the moneytree comes into bloom.

Preparation
195 °F / 90 °C 2 min, 0 sec 3 tsp 24 OZ / 709 ML
Marzipan

….you went to WKU?

Daddyselephant

LOL Yes, yes I did!

Marzipan

Wow small world, so did I!

Daddyselephant

That’s awesome! I was there from 2003 until 2008.

Marzipan

You didn’t have a teacher named Renaud did you?

Daddyselephant

Off the top of my head, no, but maybe? What does he teach?

Marzipan

It’s a she, she teaches speech or public speaking or something in that department.

Daddyselephant

I don’t think so, but I’m terrible with names :(

Marzipan

She is my sister, and you would probably have hated her! Haha.

Daddyselephant

Ha! I remember now, my public speaking class was a summer course taught by some guy. The only thing I remember from the class is one of the speeches we had to do was a demonstration, and so someone showed how to cut a pineapple. I learned that fresh pineapple makes a hangover much, much worse XD

Marzipan

Parties at Western? Nah. At least not that my parents knew.

Daddyselephant

It’s a dry campus, dontcha know ;)

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Marzipan

….you went to WKU?

Daddyselephant

LOL Yes, yes I did!

Marzipan

Wow small world, so did I!

Daddyselephant

That’s awesome! I was there from 2003 until 2008.

Marzipan

You didn’t have a teacher named Renaud did you?

Daddyselephant

Off the top of my head, no, but maybe? What does he teach?

Marzipan

It’s a she, she teaches speech or public speaking or something in that department.

Daddyselephant

I don’t think so, but I’m terrible with names :(

Marzipan

She is my sister, and you would probably have hated her! Haha.

Daddyselephant

Ha! I remember now, my public speaking class was a summer course taught by some guy. The only thing I remember from the class is one of the speeches we had to do was a demonstration, and so someone showed how to cut a pineapple. I learned that fresh pineapple makes a hangover much, much worse XD

Marzipan

Parties at Western? Nah. At least not that my parents knew.

Daddyselephant

It’s a dry campus, dontcha know ;)

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Formerly aisling of tea, now you can call me ele .

“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

New label as of May, 2015: Diabetic. I’m using tea to satisfy my sweet tooth cravings and keep me hydrated without hurting my system or messing with my blood sugar.

Ah, tea. My love for you is ever changing. At my last update, I was all about the rooibos and now I hardly drink it. I only occasionally had an oolong and now I have one just about every day. I’ve learned the art of resteeping and coldbrewing and kombucha. I have a lovely little tea pet named…well, I haven’t decided on a name for him yet. I also have five! live pets, a tabby cat named Rosabella Francis (Bella for short), a ginger cat named Orange Julius Pekoe (Pekoe), a white and grey cat named Earl Jean Grey (Earlie), a tuxedo cat (and the only boy in the house) Prince Erik Darien Darjeeling (JiJi) and a red foot tortoise named Da Hong Pao (Pao). So if you see me referring to my girls, I don’t have kids, just animals.

As for tea, I love oolongs, herbals, and black tea. Since I am no longer working, I no longer feel the constant need for a mate energy boost, though I do still reach for it from time to time. I also drink less matcha, though I do throw a spoonful or two in when I’m making smoothies. Most of my tea I drink coldbrewed, and since I discovered coldbrewed rooibos was giving me headaches, I’m drinking less and less of it. Straight pu-erh is not a thing I enjoy, but there are a few flavored blends I like. Greens are still too finicky for me to bother with hot, but they make great cold brews.

I am by no means a tea purist. I greatly enjoy flavored teas and I put stevia in all of my teas. It’s just how I do.

I think I’m going to name my tea pet Mr. Turtle. Even though he’s a tortoise.

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Scarborough, ON

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http://aislingoftea.wordpress...

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