96
drank Razmintazz by Tealish
1242 tasting notes

They were right on this one! It does make an amazing iced tea! Hot, for me, the flavors go “Ooooh, berries…blegh chamomile….mmm mint!” and it leaves you with this amazingly tingly note. Iced, though, it reverses. At first, it tastes like the sun tea mom used to make with a sprig of fresh mint thrown in for flavor. You almost forget about the berries until they surprise you, mixing with the chamomile to create something delicious. It is wonderful, I’m so glad I made a pitcher of it!

Preparation
Iced

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“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

My tastes in tea have changed, so I should update this as well. I find myself leaning more towards rooibos and herbals, if only for their great ability to chill in my travel mug for hours and not get weird on me. When I have time to properly brew a cuppa, I lean towards white teas (which I only steep for 30 seconds) and black teas (which only get 2-3 minutes from me). I cannot stand green teas, they’re too fiddly for my tastes. Oolongs are great, but a bit fiddly as well. However, I love watching oolongs open up in my looseleaf brewer. I’m slowly discovering mates and falling for them…there are many I look forward to trying!

So…yeah. That’s me and my tea!

Feel free to find me on twitter, my username is ladykittykat!

Location

Scarborough, ON

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http://aislingoftea.wordpress...

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