drank Mango by Bentley's
1350 tasting notes

To try and put a positive spin on the sweltering heat yesterday, I decided to make sun tea with some of the bagged teas I’d set aside for just such a purpose. I’m not rating any of them, as they were a mix of two Stash decaf english breakfast, one bentley’s raspberry, and one bentley’s mango in a 2 L jug.

All in all, this was a failed experiment. The mango took over and it was gross. I did not like it at all. To me, there are two major flavors to mango, and one of them I cannot stand. Well, this just seemed to be nothing but the flavor I cannot stand.

I have four more of these in the Russian Roulette jar at the moment, but if anyone out there wants them, I’m more than happy to fish them out and send them on.

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“You can forgive a murder, but never a mistake while preparing tea.” Chinese proverb

Labels? Here you go: Femme, Wife, Lesbian, Homemaker, Happy. Don’t forget tea fanatic!

Ah, tea. My love for you is ever changing. At my last update, I was all about the rooibos and now I hardly drink it. I only occasionally had an oolong and now I have one just about every day. I’ve learned the art of resteeping and coldbrewing and kombucha. I have a lovely little tea pet named…well, I haven’t decided on a name for him yet. I also have four live pets, a tabby cat named Rosabella Francis (Bella for short), a ginger cat named Orange Julius Pekoe (Pekoe), a white and grey cat named Earl Jean Grey (Earlie), and a red foot tortoise named Da Hong Pao (Pao). So if you see me referring to my girls, I don’t have kids, just animals.

As for tea, I love oolongs, herbals, and black tea. Since I am no longer working, I no longer feel the constant need for a mate energy boost, though I do still reach for it from time to time. I also drink less matcha, though I do throw a spoonful or two in when I’m making smoothies. Most of my tea I drink coldbrewed, and since I discovered coldbrewed rooibos was giving me headaches, I’m drinking less and less of it. Straight pu-erh is not a thing I enjoy, but there are a few flavored blends I like. Greens are still too finicky for me to bother with hot, but they make great cold brews.

I am by no means a tea purist. I greatly enjoy flavored teas and I put sugar in all of my teas. It’s just how I do.

I think I’m going to name my tea pet Mr. Turtle. Even though he’s a tortoise.

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Scarborough, ON

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http://aislingoftea.wordpress...

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