Saaaaad, I ruined this. I dumped a perfect teaspoon into my perfect mug. As I waited for the water to boil, I decided to add some vanilla black to bring out the vanilla. But then I doubted myself. I thought it would be too strong, so I added a splash of soy milk…which promptly dulled all the flavors. So sad!
I resteeped the leaves and got a hint of the awesomeness it could have been, so I’ll definitely be trying again!