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I have been looking for a deep, rich, hazelnut tea ever since I ran out of my last stash of it, thinking maybe I could find something even better. Alas, this was not it. It was tasty, sure—I definitely got the flavor of the hazelnut and the cocoa nibs as I sipped. But I was missing the richness that I was looking for. I thought maybe the mate’ wasn’t roasted, but it is. Maybe I’m just used to black tea with my hazelnut rather than mate’. I do love my mate’s and it probably isn’t fair to compare this to a black tea, so I will say that it really is a tasty and healthful beverage and you could do a lot worse. I’ll be sipping it while I continue my search…

Preparation
Boiling 4 min, 30 sec
Babble

I have 3 oz of Green Hill Tea’s Hazelnut Vanilla, that I know I’m never going to drink. Wanna swap for it?

Rachel Sincere

Sure! Let me check my cupboard to make sure it is updated this morning. I have some good stuff I would swap that seems everyone but me loves—bailin gongfu, anyone?

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Babble

I have 3 oz of Green Hill Tea’s Hazelnut Vanilla, that I know I’m never going to drink. Wanna swap for it?

Rachel Sincere

Sure! Let me check my cupboard to make sure it is updated this morning. I have some good stuff I would swap that seems everyone but me loves—bailin gongfu, anyone?

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Pronouns: she/her
Adjectives: silly, smart, anxious, autistic
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Lots of life changes, happy to be back.

Feel free to ask for a trade. I love to trade!

TEA LIKES: Blacks, Greens, Whites, and these flavors: Berry, nut, coconut, spice, sweet, crème, pineapple, citrus, cranberry, mint, marshmallow, vanilla…

TEA DISLIKES: Strong bergamot, sour, tangy, tart, earthy, pu erh, strong oolongs (they smell like manure to me), Jasmine, floral, grassy, vegetal, strong hibiscus, rooibos…

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