Smooth and refined. Lovely stuff.
593 Tasting Notes
Mmm. Tasty, slightly vegetal but with chocolate notes. I know that sounds strange, but it actually works, and works well. I agree with the other posters about the “straw” and “earthy” qualities. Nice stuff.
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Fruity, slight floral notes emerge on second infusion. A refined Japanese green.
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Remarkably smooth.
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I got myself a whole canister of this stuff. I love it.
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Drinking up my last. This is more delicious than I remember. Must get more.
Cocoa goodness. Try with some almond milk for a creamy treat.
Still drinking. Still good. Darjeelings are beginning to grow on me.
Peppery and convenient. Needs milk (dairy or non) of some sort, though, as it is too intense to drink on its own. Good for cold days.
I’ve got the sweet spot for brewing this tea. Trick is to use 2 tsp, slightly cooled water, and no more than a 3 minute steep. If done properly, this is a truly delicious tea.
Very nice, very smooth. I agree that it could probably go longer than 2 minutes, but I’d also advise paying attention and not oversteeping. Temperamental? Yes, but worth it.
Refreshing, light Earl Grey.
Still quite lovely. Demands attention.
Intense and weird. Good, though!
Still yummy.
