I love oolong, and this is one of the best! I suddenly realize that this was probably the tea that my grandpa in Taiwan used to prepare for us after dinner – so perhaps I give it a high rating partly because of sentimental reason :P The fragrant, slightly roasted aroma is highly similar to that of a good tie guan yin. The golden liquor (so beautiful!) is sooooooo smooth, with a delicate and rounded sweetness. I just love everything about this tea!
Preparation
Boiling
1 min, 45 sec
