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Contessa Grey is one of the most creative blend I’ve ever tasted. Who would have thought of blending shiso with Earl Grey? ;) I’d say this is a successful, tasty formula! I don’t know how to describe the unique taste of shiso, but it’s refreshing, somewhat herbal (taste of leafy herbs), and very fragrant. When shiso and bergamot go together, the result is a cup with such refined, elegant aroma – just like some kind of new Asian perfume! Taste-wise it is like a stronger version of Earl Grey. I don’t like eucalyptus but since it’s not terribly present, I don’t find it a problem in this tea. I feel sad that this is my last bag! :(

Preparation
Boiling 4 min, 45 sec

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A devilish girl who lives up to the post-80s youth stereotype – hedonistic, frivolous and rebellious – except I love traditional afternoon tea rather than a quick caffeine fix at Starbucks.

I make a living off others’ criminal activities. It’s a busy job and I really wish I could retire, so I can become a full-time afternoon tea connoisseur instead. :j

I love any tea that has nice scent, great flavour and lovely packaging. My current top favourite brands are Mariage Freres, Kusmi Tea, Lupicia, T2, and THE O DOR. ;)

Btw, check out my tea-themed board on Pinterest, if you like tea and pretty things!
http://pinterest.com/devilish_tea/death-by-afternoon-tea/

Location

Hong Kong

Website

http://devilish-tea.blogspot.com

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