I didn’t know what it was when I ordered it at Cavallini, in Clifton Hill. Was expecting something herbal but it turned out to be a fruit tea. The cafe served the tea in a very pretty Kyoto Blossom teapot, but when I poured the tea into my cup, the bright pink-red colour really startled me… hibiscus!!! :0 At first the tea was ok, there was only sweet berry flavours, no tartness. But the tea continued to steep inside the teapot, the inevitable tartness developed… my advice: keep the steeping time short!