This is not a tea for me to drink while at the computer apparently, since my cat won’t leave me alone and is consistently trying to get onto the desk!
I’m honestly at a loss with this one for a description. Or a decision if I like it or not. I want to like it. I love the smell of it dry, and even brewed it smells lovely. But as I sip it, there’s something there that turns me off, and turns my stomach. I’ve been trying to figure out what it is, and I’m thinking it’s the stevia. I’ve had bad reactions to it before and more and more I’m thinking I’ll have to avoid the teas that have it. Which is sad since Davids seems to be using it more and more. (Hint, if you’re reading this DT, please please stop this trend!)
My mouth is also having an aftertaste of the fennel slightly. Which strangely I’m not minding. So yes, I’m confused!
