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81
drank Thai Chai by Adagio Teas
141 tasting notes

Holy lemongrass batman! What a potent and delicious mix of cinnamon, ginger and grass of the lemon. I can’t taste the black base too much, but I blame that on my limited palate. The coconut is pretty to look at but I don’t taste it at all either. But honestly, if you love lemongrass as much as I do I don’t think it will matter. Too bad this is a sample size, and a co-worker spilled about a teaspoons worth on the floor.

Also, I’m scared to add milk to this chai. Terrified, actually. It’s so damn tasty without it anyway.

Preparation
Boiling 5 min, 0 sec

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Port Coquitlam, British Columbia, Canada

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