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I watched this tea flower in a large brown betty pot. It was quite pretty to watch, I must say. Tastes like nutty green tea to me, with a hint of jasmine and what must be marigold (flowery-ness). The flower stayed mostly intact with my ghetto brew method. As the tea cools, the nutty green tea flavour moves on to a more floral green. Me gusta.
Port Coquitlam, British Columbia, Canada
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