Holy sweet tea, Batman! Cold-brewed my free sample of Pom Tango. When I was adding the leaf, there was a HUGE slice of dried mango in there. I decided to steep it instead of just rinsing it off and eating it. (That took some serious self-control, let me tell ya.)
Anyways… this steeped up to a much lighter color than I expected for a black tea. It’s the same gold color as champagne! Taste is sweet. Like, really sweet. Like, “I can’t believe I didn’t add sugar to this” sweet. Like, “you sure this is black tea and not a tisane?”sweet. You get the point.
Tastes predominantly like mango, and not much like pomegranate. Though that may just be because my sample packet was mango-heavy. It’s hard to really get a feel for a tea when you only have a tiny bit to dig through. I’m enjoying this glass; it makes me feel like I’m drinking fruit juice!
