71
drank Bollywood Chai by DAVIDsTEA
180 tasting notes

This is one of the rare teas that I add cream to on the regular. I think it tastes much better with just a splash of half & half.

It’s a fun spin on a masala chai, and the candied fennel seeds are delicious if you pick ’em out for a little snack (if you feel so inclined.) Ultimately though, this is just a middle of road cuppa.

Preparation
Boiling 3 min, 0 sec

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Bio

A tea fanatic who works in the tech sector, I purchase most of my tea online. The numerical ratings are to help me remember which teas I should re-order. 85+ means it’s worth a re-purchase. (If I ever get through all of the new ones I want to try!)

It’s pretty obvious from my tealog, but I have special place in my heart for flavored blacks and good rooibos. I also love oolongs, but apparently have expensive taste in that area, so I don’t purchase them too often. Learning to appreciate green tea, but not a fan of overly vegetal ones. Whites make a great iced tea.

I love to try new teas and will sample most anything once. Although I’ll usually pass on Earl Grey or super floral blends.

I drink my tea with no additions, unless otherwise noted in the review.

Location

Rhode Island

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