Having trouble tasting the PB again, this time with a hint of vanilla almond milk and a hint of sugar added. A very nice chai, but I want that PB taste to really pop out. I mean, my mouth waters every time I see the bag in my cabinet, and then it’s a bit of a let down. A bit.
Grad student in sociocultural anthropology. I drink tea while reading for my courses, and it makes the books go down easier. I genuinely like most kinds of tea – although fruit tisanes kind of scare me.