52
drank Gingerbread Rooibos by 52teas
267 tasting notes

I adore rooibos and adore gingerbread. So this blend kinda lept out at me, despite it being so humid in Houston right now that I feel like I’m in a sauna every time I step outside- I keep sticking to things. This one doesn’t taste like ginger tea- which is what every other gingerbread blend I’ve ever tried ends up as. It really does taste like gingerBREAD. However, it’s fairly subtle without any sweetener or cream, albeit tasty, and it had actual chunks of gingersnap in it. I definitely wouldn’t compare this one to a chai, which is what I’d been expecting, and I don’t taste the rooibos particularly strongly either. I think I like it, but I’ll definitely be updating my evaluation as I go through the bag. Not sure the gingersnap pieces actually contribute any flavor when left to dissolve with the tea leaves, but they were a nice visual touch.

Preparation
Boiling 6 min, 0 sec

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Grad student in sociocultural anthropology. I drink tea while reading for my courses, and it makes the books go down easier. I genuinely like most kinds of tea – although fruit tisanes kind of scare me.

Location

Houston, Texas, United States

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