I didn’t think I would like this tea (the dry leaf smells like cinnamon hearts – bleh!), but I was pleasantly surprised. It does taste more like cinnamon and rooibos than chai, but that’s alright. The cinnamon flavour is really strong and a bit sweet, but not in a sickening way. I don’t dislike this tea, but I’m glad I only have a small sample in the cupboard. Meh.
Flavors: Cinnamon
Preparation
Boiling
4 min, 0 sec
1 tsp
16 OZ / 473 ML
For me, I just find the cinnamon is too powerful and upsets my stomach :(