64
drank Apple Pie by The Tea Centre
49 tasting notes

Lovely tea, lovely flavour but sometimes it has a tendency to be over-powering or easily become bitter, however its cosy caramel and cinnamon palette can definitely be recommended. I would certainly sweeten this tea with something like honey or sugar, purely because its black base can be tart.

Don’t brew this tea for too long, 3-5 minutes and you should avoid the problems of an overly-potent black base and bitter-almond aftertaste.

Preparation
4 min, 0 sec

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Tea student, lover of loose-leaf mixtures, chai-ist and professional peppermint propagandist. Frequenter of teahouses, tearooms and tea shops. Partaker in tea rituals, ceremonies and tea times. Protector of a tea library, cabinet or cupboard. Steep, simmer, steam, a pot, a pitcher or a mug. Gunpowder green, rose black and plum white. While waiting for another kettle tea-twitter will be an outlet for me.
After all that, I suppose the only question left is:

More tea, vicar?

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