I got this tea for my birthday in February.
The leaf quality isn’t extremely high, but it’s still decent I would say.
I added 2 heaping ‘perfect teaspoon’fulls and used 160F water for 8 seconds.
A light and lovely brew results that reminds me of apple custard with vegetal notes to it oddly enough.
I am enjoying this for sure! Perhaps I will try a cold steep and see how that tastes. I have my beloved Silver Buds cold steeping right now.. can’t wait <3
